Indesit FIM 88 KGP.A IX S Bedienungsanleitung PDF herunterladen (Seite 24)

durations, which may be set as desired, are recommended for various

dishes and are listed in the cooking advice table (see Cooking advice table).

FREASY COOK mode

Preheating is not necessary for this cooking mode. This mode is particularly

suitable for cooking pre-packed food quickly (frozen or pre-cooked). The best

results are achieved using one cooking rack only.

PIZZA mode

This combination heats the oven rapidly by producing a considerable amount

of heat, particularly from the element at the bottom. If you use more than

one rack at a time, switch the position of the dishes halfway through the

cooking process.

KEEP WARM mode

This type of cooking mode can be used to keep hot, previously-cooked

foods warm, or to reheat dishes. The temperature is set by default to 65°C

and cannot be adjusted.

Programming cooking

! A cooking mode must be selected before programming can take place.

Programming the cooking duration

1. Press the

button several times until the icon and the three digits

on the DISPLAY begin to ash.

2. Turn the TIMER KNOB towards “ ” and “ ” to adjust the duration.

3. Press the

button again to conrm.

4. When the set time has elapsed, the text END appears on the DISPLAY,

the oven will stop cooking and a buzzer sounds.

• For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is

programmed. The programme will stop automatically at 10:15 a.m.

Setting the end time for a cooking mode

! A cooking duration must be set before the end cooking time can be scheduled.

1. Follow steps 1 to 3 to set the duration as detailed above.

2. Next, press the

button until the icon and the two digits on the

DISPLAY begin to ash.

3. Turn the TIMER KNOB towards “ ” and “ ” to adjust the hour value.

4. Press the

button again until the other two digits on the DISPLAY

begin to ash.

5. Turn the TIMER KNOB towards “ ” and “ ” to adjust the minute value.

6. Press the

button again to conrm.

7. When the set time has elapsed, the text END appears on the DISPLAY,

the oven will stop cooking and a buzzer sounds.

Programming has been set when the

and buttons are illuminated. The

DISPLAY shows the cooking end time and the cooking duration alternately.

To cancel programming, turn the SELECTOR knob to the “0” position.

Practical cooking advice

! Do not place racks in position 1 and 5 during fan-assisted cooking. This is

because excessive direct heat can burn temperature sensitive foods.

! In the GRILL and GRATIN cooking modes, particularly when using the

rotisserie spit, place the dripping pan in position 1 to collect cooking residues

(fat and/or grease).

MULTI-COOKING

• Use positions 2 and 4, placing the food which requires more heat on 2.

• Place the dripping pan on the bottom and the rack on top.

GRILL

• Place the rack in position 3 or 4. Position the food in the centre of the rack.

• We recommend that the power level is set to maximum. The top heating

element is regulated by a thermostat and may not always operate

constantly.

SPEEDY BARBECUE

• Position the rack on level 4 and the dripping pan on level 1.

• This is the accessory conguration you should use if you wish to achieve

perfect barbecued results for every type of dish, without creating smoke or

making the appliance dirty. When you have nished cooking, all excess fat

will have collected in the dripping pan with the water and the accessories

will be very easy to clean.

PIZZA

• Use a light aluminium pizza pan. Place it on the rack provided.

For a crispy crust, do not use the dripping pan as it prevents the crust from

forming by extending the total cooking time.

• If the pizza has a lot of toppings, we recommend adding the mozzarella

cheese on top of the pizza halfway through the cooking process.

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