Indesit KT6CE Bedienungsanleitung PDF herunterladen (Seite 11)

˚F

Gas

Mark

250 100

120

130

140

160

170

180

200

210

220

120

140

150

160

180

190

200

220

–

275

300

325

350

375

400

425

450

475

Main

Conventional

Oven

Main

Fan

Oven

Temperature Conversion Chart

The recommended temperatures given are for conventional and fan

ovens. When using a fan oven it will be necessary to reduce the cooking

time by 10 minutes per hour and lower the temperature by up to 20˚C.

Also, in the majority of cases, it is not necessary to pre-heat the oven.

However, pre-heating is recommended when cooking items such as

Yorkshire puddings,whisked sponges and bread.Your experience with the

cooker will enable you to select the cooking time and temperature best

suited for your recipe.

Condensation may become evident on the inner door and water may drip

through the vent.This is normal when heat and moisture are present and

may be the result of any of the following:

1. Kitchen temperature and ventilation.

2. The moisture content of the food:

eg. meat, roast potatoes,Yorkshire pudding, roasting meat, etc.

3. The quantity of the food being cooked at any one time.

Condensation

Temperatures

1 2 ... 6 7 8 9 10 11 12 13 14 15 16 ... 31 32

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