Indesit CISHB 50 A.1 IX Bedienungsanleitung

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Congratulations on choosing an Ariston appliance, which you will find is dependable and easy to use. We recommend
that you read the instructions in this owner’s manual carefully before use for the best performance and to extend the life
of your appliance, as it will provide you with all the instructions you require to ensure its safe installation, use and
maintenance. Always keep this owner’s manual close to hand since you may need to refer to it in the future. Thank you.
Close-up view
A. Control Panel
B. Dripping Pan or Baking Sheet
C. Oven Rack
D. Electric hotplate
E. Cooking mode selection knob
F. Electric hotplate knobs
G. Electric hotplate indicator light
H. Guides for sliding the racks or dripping pan in and
out
I. Oven indicator light (only on certain models) - When
lit, it indicates the oven is heating up to the temperatu-
re set.
L. Cooking temperature selection knob
How to use your oven
This multi-function oven combines the advantages of tra-
ditional convection ovens with those of the more modern
fan assisted models in a single appliance.
It is an extremely versatile appliance that allows you to
choose easily and safely between 5 different cooking
modes. The various features offered by the oven are se-
lected by means of selector knob E and thermostat “L
situated on the control panel.
Notice: The first time you use your appliance, we recom-
mend that you set the thermostat to the highest setting
and leave the oven on for about half an hour with nothing
in it, with the oven door shut. Then, open the oven door
and let the room air. The odour that is often detected dur-
ing this initial use is due to the evaporation of substances
used to protect the oven during storage and until it is in-
stalled.
Notice: Place the dripping pan provided on the bottom
shelf of the oven to prevent any sauce and/or grease from
dripping onto the bottom of the oven only when grilling
food or when using the rotisserie (only available on cer-
tain models). For all other types of cooking, never use the
bottom shelf and never place anything on the bottom of
the oven when it is in operation because this could dam-
age the enamel. Always place your cookware (dishes, alu-
minium foil, etc. etc.) on the grid provided with the appli-
ance inserted especially along the oven guides.
Convection Mode a
Position of thermostat knob L”: between 60°C and Max.
On this setting, the top and bottom heating elements come
on. This is the classic, traditional type of oven which has
been perfected, with exceptional heat distribution and re-
duced energy consumption. The convection oven is still
unequalled when it comes to cooking dishes made up of
several ingredients, e.g. cabbage with ribs, Spanish style
cod, Ancona style stockfish, tender veal strips with rice,
etc. Excellent results are achieved when preparing veal
or beef-based dishes as well (braised meats, stew, gou-
lash, wild game, ham etc.) which need to cook slowly and
require basting or the addition of liquid. It nonetheless re-
mains the best system for baking cakes as well as fruit
and cooking using covered casserole dishes for oven bak-
ing. When cooking in convection mode, only use one drip-
ping pan or cooking rack at a time, otherwise the heat
distribution will be uneven. Using the different rack heights
available, you can balance the amount of heat between
the top and the bottom of the oven. Select from among
the various rack heights based on whether the dish needs
more or less heat from the top.
Fan Assisted Mode b
Position of thermostat knob L”: Between 60°C and Max.
The heating elements, as well as the fan, will come on.
Since the heat remains constant and uniform throughout
C
A
B
H
D
D
E
F
L
I
G
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2 5
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0
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6
2 5
3
4
0
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6
2 5
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0
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0
0
MAX
60
100
220
180
140
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Inhaltsverzeichnis

Seite 1 - How to use your oven

2Congratulations on choosing an Ariston appliance, which you will find is dependable and easy to use. We recommendthat you read the instructions in th

Seite 2

11• Check that the electrical capacity of the system andsockets will support the maximum power of the appli-ance, as indicated on the data plate. If y

Seite 3

12ÐåöåïòûAriston ñîñòàâèëà äëÿ Âàñ êðàòêèé ïåðå÷åíü êóëèíàðíûõ ñîâåòîâ, ïðàêòè÷íûé, öåííûé è ïðîñòîé â èñïîëüçîâàíèè,áëàãîäàðÿ êîòîðîìó Âû îòêðîåòå äë

Seite 4 - Practical Cooking Advice

13òèïè÷íàÿ áàáóøêèíà äóõîâêà, êîòîðàÿ, îäíàêî,áûëà îñíàùåíà îòëè÷íîé ñèñòåìîéòåðìîðàñïðåäåëåíèÿ è ïîçâîëÿåò ñîêðàòèòü ðàñõîäýëåêòðîýíåðãèè. Ñòàòè÷åñ

Seite 5

14Ðóêîÿòêè âêëþ÷åíèÿ ýëåêòðè÷åñêèõ êàíôîðîêâàðî÷íîé ïàíåëè (F)Âàðî÷íàÿ ïàíåëü ìîæåò èìåòü ñòàíäàðòíûåýëåêòðè÷åñêèå êàíôîðêè, áûñòðûå è àâòîìàòè÷åñêèåâ

Seite 6

15123Óõîä çà äóõîâêîéÏåðåä íà÷àëîì êàêîé-ëèáî îïåðàöèè ïî îáñëóæèâàíèþèëè ÷èñòêå îòñîåäèíèòü èçäåëèå îò ñåòèýëåêòðîïèòàíèÿ.Äëÿ äëèòåëüíîãî ñðîêà

Seite 7

16Ïðàêòè÷åñêèå ñîâåòû ïî ïðèãîòîâëåíèþ áëþäÄóõîâêà äàåò âîçìîæíîñòü èñïîëüçîâàíèÿ øèðîêîéãàììû ôóíêöèé, ïîçâîëÿþùèõ ïðèãîòîâèòü ëþáûåáëþäà îïòèìàëüíûì

Seite 8

17Âûïå÷êà ïèööûÄëÿ îïòèìàëüíîé âûïå÷êè ïèööû ñëåäóåòèñïîëüçîâàòü ôóíêöèþ b âåíòèëèðîâàííûé”:• Ðàçîãðåòü äóõîâêó ïî êðàéíåé ìåðå â òå÷åíèå 10ìèíóò. È

Seite 9 - 230V 1N~

18ÏîëîæåíèåðóêîÿòêèðåãóëÿöèèÏðèãîòàâëèâàåìûéïðîäóêòÂåñ(êã)Ðàñïîëîæåíèåíà óðîâíÿõäóõîâêè ñíèçóââåðõÂðåìÿïðåäâàðèòåëüíîãîíàãðåâà (ìèíóòû)Ïîëîæåíèåðóêîÿò

Seite 10 - Technical Specifications

19Áåçîïàñíîñòü - õîðîøåå ïðàâèëî• Ïðè ïåðåìåùåíèè èçäåëèÿ âî èçáåæàíèåïðè÷èíåíèÿ óùåðáà ëþäÿì è ñàìîìó èçäåëèþñëåäóåò âñåãäà ïîäíèìàòü åãî çà ñïåöèàëü

Seite 11 - Êàê ïîëüçîâàòüñÿ äóõîâêîé

20ÓñòàíîâêàÓñòàíîâêà äîëæíà áûòü âûïîëíåíàêâàëèôèöèðîâàííûì ïåðñîíàëîì â ñîîòâåòñòâèè ñèíñòðóêöèÿìè ïðîèçâîäèòåëÿ. Íåïðàâèëüíàÿóñòàíîâêà ìîæåò ïðè÷èíè

Seite 12

3the oven, the air cooks and browns food uniformly over itsentire surface. With this mode, you can also cook variousdishes at the same time, as long a

Seite 13

21Ýëåêòðè÷åñêîå ïîäñîåäèíåíèåÏîäñîåäèíåíèå ê ñåòè ýëåêòðîïèòàíèÿîñóùåñòâëÿåòñÿ ÷åðåç ðàçúåìû äóõîâîãî øêàôà.Âàðî÷íàÿ ïàíåëü ñîåäèíÿåòñÿ ñ äóõîâûìøêàôî

Seite 14 - Óõîä çà äóõîâêîé

22Ðàáî÷èå ãàáàðèòíûå ðàçìåðû äóõîâîãî øêàôà:øèðèíà ñì. 43,5ãëóáèíà ñì. 40âûñîòà ñì. 32Ðàáî÷àÿ ¸ìêîñòü äóõîâîãî øêàôà:56 ëèòðîâENERGIA TÁBLAAz elektrom

Seite 16

4How to Keep Your Oven in ShapeBefore cleaning your oven, or performing maintenance,disconnect it from the power supply.To extend the life of your ove

Seite 17

5Practical Cooking AdviceThe oven offers a wide range of alternatives which allowyou to cook any type of food in the best possible way. Withtime you w

Seite 18

6Cooking PizzaFor best results when cooking pizza, use the “fanassisted “ b mode:• Preheat the oven for at least 10 minutes;• Use a light aluminium pi

Seite 19 - Óñòàíîâêà

7PosizionemanopolaselezioneCibo da cucinare Peso(Kg)Posizione dicottura ripianidal bassoTempo di pre-riscaldamento(minuti)PosizionemanopolatermostatoT

Seite 20

8Safety Is A Good Habit To Get Into• When handling the appliance, we recommend youalways use the purpose provided handles recessedinto the sides of th

Seite 21 - Òåõíè÷åñêèå õàðàêòåðèñòèêè

9InstalationThe appliance must be installed only by a qualifiedperson in compliance with the instructions provided.The manufacturer declines all respo

Seite 22

10Fitting on a Power Supply CableOpening the terminal board:• Using a screwdriver, prise on the side tabs of theterminal board cover;• Pull open the c

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