Indesit FIM-53-K.A-(WH)-S Bedienungsanleitung Seite 24
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Practical cooking advice
! Do not place racks in position 1 and 5 during fan-assisted
cooking. This is because excessive direct heat can burn
temperature sensitive foods.
! In the GRILL and GRATIN cooking modes, particularly when
using the rotisserie spit, place the dripping pan in position 1
to collect cooking residues (fat and/or grease).
MULTI-COOKING
• Use positions 2 and 4, placing the food which requires
more heat on 2.
• Place the dripping pan on the bottom and the rack on top.
GRILL
• Place the rack in position 3 or 4. Position the food in the
centre of the rack.
• We recommend that the power level is set to maximum.
The top heating element is regulated by a thermostat
and may not always operate constantly.
PIZZA
• For best results when cooking pizza, use the MULTI-
COOKING mode.
• Use a light aluminium pizza pan. Place it on the rack
provided.
For a crispy crust, do not use the dripping pan (prevents
crust from forming by extending cooking time).
• If the pizza has a lot of toppings, we recommend adding
the mozzarella cheese on top of the pizza halfway
through the cooking process.
Cooking
modes
Foods
Weight
(in kg)
Rack
position
Pre-heating
time (min)
Recommended
temperature
Cooking
time
(minutes)
Convection
Oven
Duck
Roast veal or beef
Pork roast
Biscuits (short pastry)
Tarts
1
1
1
-
1
3
3
3
3
3
15
15
15
15
15
200
200
200
180
180
65-75
70-75
70-80
15-20
30-35
Multi-cooking
Pizza (on 2 racks)
Lasagne
Lamb
Roast chicken + potatoes
Mackerel
Plum cake
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
1
1
1
1+1
1
1
0.5
0.5
0.5
1
1.5
2 and 4
3
2
2 and 4
2
2
2 and 4
2 and 4
2
2 and 4
3
15
10
10
15
10
10
10
10
10
10
15
230
180
180
200
180
170
190
180
170
170
200
15-20
30-35
40-45
60-70
30-35
40-50
20-25
10-15
15-20
20-25
25-30
Top oven
Browning food to perfect cooking - 3/4 15 220 -
Grill
Soles and cuttlefish
Squid and prawn kebabs
Cod filet
Grilled vegetables
Veal steak
Cutlets
Hamburgers
Mackerels
Toasts
1
1
1
1
1
1
1
1
4
4
4
4
3 or 4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
Max
Max
Max
Max
Max
Max
Max
Max
Max
8-10
6-8
10
10-15
15-20
15-20
7-10
15-20
2-3
Gratin
Grilled chicken
Cuttlefish
1.5
1.5
2
2
5
5
200
200
55-60
30-35
Cooking advice table
- Operating Instructions 1
- Mode d’emploi 1
- Manual de instrucciones 1
- Istruzioni per l’uso 1
- Instruções para a utilização 1
- Bedienungsanleitung 2
- Gebruiksaanwijzing 2
- Használati útmutató 2
- Довідник користувача 2
- Avvertenze 3
- Warnings 3
- Avertissements 4
- Advertencias 4
- Advertências 5
- Hinweise 5
- Belangrijk 6
- Figyelmeztetések 6
- Запобіжні заходи 7
- Assistenza 8
- Assistance 8
- Asistencia 8
- Assistência 9
- Kundendienst 9
- Допомога 9
- Descrição do aparelho 10
- Descrizione dell’apparecchio 10
- Description of the appliance 10
- Description de l’appareil 10
- Descripción del aparato 10
- Beschreibung Ihres Gerätes 11
- Beschrijving van het apparaat 11
- A készülék leírása 11
- Опис приладу 11
- Posizionamento 14
- Collegamento elettrico 14
- Avvio e utilizzo 16
- Programmi 16
- Consigli pratici di cottura 17
- Impostare l’orologio 18
- Impostare il contaminuti 18
- Programmare la cottura 18
- Precauzioni e consigli 19
- Manutenzione e cura 19
- Pulire la porta 20
- Sostituire la lampadina 20
- Positioning 21
- Electrical connection 21
- Start-up and use 23
- Cooking modes 23
- Practical cooking advice 24
- Setting the clock 25
- Programming cooking 25
- Precautions and tips 26
- Maintenance and care 26
- Cleaning the oven door 27
- Positionnement 28
- Raccordement électrique 28
- Mise en marche et utilisation 30
- Programmes 30
- Conseils de cuisson 31
- Le programmateur 32
- Précautions et conseils 33
- Nettoyage et entretien 33
- Nettoyage de la porte 34
- Instalación 35
- 547 mm. min 35
- Programas 37
- Tabla de cocción 38
- El programador electrónico* 39
- Precauciones y consejos 40
- Mantenimiento y cuidados 40
- Limpiar la puerta 41
- Substituição da lâmpada 41
- Instalação 42
- Início e utilização 44
- Tabela de cozedura 45
- O programador electrónico* 46
- Precauções e conselhos 47
- Manutenção e cuidados 47
- Limpeza da porta 48
- Installation 49
- Inbetriebsetzung und Gebrauch 51
- Programme 51
- Praktische Tipps 52
- Der elektronische 53
- Garzeitprogrammierer* 53
- Reinigung und Pege 54
- Backofentür reinigen 55
- Lampenaustausch 55
- Plaatsing 56
- Starten en gebruik 58
- Programma’s 58
- Kooktabel 59
- De klok instellen 60
- De timer instellen 60
- De bereiding programmeren 60
- Voorzorgsmaatregelen en 61
- Onderhoud en verzorging 61
- De ovendeur reinigen 62
- Vervangen van het lampje 62
- Elektromos csatlakoztatás 63
- Bekapcsolás és használat 65
- Sütési táblázat 66
- Elektronikus programozó* 67
- Óvintézkedések és tanácsok 68
- Karbantartás és ápolás 68
- Lámpacsere 69
- Електричні підключення 70
- Запуск і використання 72
- Програми 72
- Таблиця приготування 73
- Як налаштувати годинник 74
- Як задати таймер 74
- Запобіжні заходи та поради 75
- Технічне обслуговування та 75
- Як очистити дверцята 76
- Як замінити лампочку 76
- 195114275.00 76
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