Indesit TEPPAN YAKI F Bedienungsanleitung Seite 14

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Recommended power levels for various types of cooking:
DISH TO BE COOKED TEMPERATURE (°C) ADVICE/NOTES
FISH
Red bream (fillets) between 150° and 200°
between 2 min. and 4 min. on each side, depending
on thickness
Rock-fish (fillets) between 150° and 200°
between 2 min. and 4 min. on each side, depending
on thickness
Salmon (fillets) between 150° and 200°
between 2 min. and 4 min. on each side, depending
on thickness
Sardines and mullet (small fish) between 150° and 200° between 2 min. and 4 min. on each side
Mackerel (medium-sized fish) 150° between 4 min. and 5 min. on each side
Bream (medium-sized fish) 150° between 4 min. and 5 min. on each side
Monkfish (large fish) between 130° and 150°
between 8 min. and 10 min. on each side, then 18
for browning the surface
Salmon steak between 150° and 200°
between 2 min. and 7 min. on each side, depending
on the thickness and the desired cooking level
Cod steak between 150° and 200°
between 2 min. and 7 min. on each side, depending
on the thickness and the desired cooking level
Tuna steak between 150° and 200°
between 2 min. and 7 min. on each side, depending
on the thickness and the desired cooking level
Shrimps and prawns 200° max. between 4 min. and 7 min.
Breadcrumbed fish 150° between 2 min. and 4 min. on each side
MEAT
Chops: pork, lamb and veal 200°
between 2 min. and 10 min. on each side, depending
on the thickness and the desired cooking level
Beef or veal rib (very thick) between 150° and 200°
between 10 min. and 15 min. on each side, MAX.
temperature for browning on the outside
Steaks and cutlets: beef, veal
and poultry
200° max. between 1 min. and 3 min. on each side
Sausages between 150° and 200° 10 min.
Wurstel Max. 18 min.
Beef, chicken (minced meat) 200° max.
FRUIT AND VEGETABLES
Potatoes: finely sliced or diced 200° max.
Onions, leeks, carrots, peppers
(finely chopped)
200° max.
Aubergines and courgettes
(sliced)
between 150° and 200°
Pineapple, mango, apples and
pears (sliced fruit)
200°
Grilled courgettes
200° 12 min.
Grilled peppers
Max. 30 min.
OTHER
Toasted bread between 150° and 200° 30 sec. on each side
Pancakes 200° 3 min.
Eggs, fried between 150° and 200°
The cooking times listed above are intended as guidelines only and may be modified according to personal tastes.
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